All My Recipes

To kick off my cozy winter meals series, I'm starting with a cold weather classic: Shepherd's Pie! For the Meat Filling: 1 lb ground lamb...

Serves:  About 6-8 as an appetizer Ingredients 3 heads of garlic 1 (8 oz) block cream cheese, softened 1 cup sour cream 3/4 cup...

I know it may sound a little different, but I promise you it's delicious. For the Bolognese Sauce: 1 lb high-quality ground beef 1 lb...

I made this incredibly delicious, homemade chicken tikka masala in partnership with Instant Minute Rice for the first recipe of my...

This four-ingredient pasta coined by Frank Prisinzano is one of my all-time favorites. It's rich and buttery but still bright and fresh...

I finally got around to make the viral lasagna soup, and it's AMAZING! It's warm, comforting and delicious, everything you want on a...

It’s that time of year when I feel like I’m always getting sick, so it’s time to make Pastina aka Italian Penicillin! Ingredients 1 cup...

I think I've finally perfected this viral pasta! A few things to make sure you do: reserve about a cup of starchy pasta water, grate your...

I'm biased, but these are the best sliders I've ever had. They're so delicious, budget friendly, and super easy to make. Perfect for...

This baked potato soup is my all-time favorite for fall! It's cozy, cheesy, potato-y... everything you want from a big 'ole bowl of soup...